SHREVEPORT, La. - Mardi Gras season is officially in full swing; lots of krewes still have bal's and, of course, parades left ...

International Flavors of Carnaval is back for its 30th anniversary, and we reviewed every new item on the menus.

The first float is riverboat-inspired, with smokestacks at the front and “waves” around the sides. A “Mardi Gras 30th ...

Lafayette native Collin Bercier, owner of Ounce of Hope Aquaponic Cannabis, told The Advocate that he wanted to blend his love for Louisiana with his passion for his Memphis company and do something ...

This year, the Cajun Mardi Gras Ball will kick off Bastrop's two-day celebration on Friday with Cajun-flavored hors d'oeuvres and live musical performances at the Bastrop Convention Hall. On Saturday, ...

Who makes the best king cake in town? Readers nominated who they think is best. Now it's time to vote to determine the best ...

The king cake is the first of its kind and is mash-up from a south Louisiana bakery and a Tennessee cannabis company run by a ...

Mardi Gras season is right around the corner, and South Mississippi is packed with fun parades and events for locals and ...

The glazed donuts, in particular, are a thing of beauty. They’re light, airy, and so perfectly glazed that they practically ...

The boudin kolaches are a perfect example of Louisiana fusion cuisine. Take a traditional Czech pastry, stuff it with Cajun ...

Over in Pass Christian, they held a Mardi Gras Community King Cake Tasting event.This event was open to anyone as all were welcome to come by and taste king cakes from all over the Mississippi Coast.

The good times will undoubtedly roll when Mardi Gras-themed festivities take over the Bradley Pavilion at the Marcus ...