The CEO of, Alexandre Bompard, formally apologised to Brazilian meat producers and the country’s agriculture sector following controversial ...
Sow Management’ was the first of 3 Pig Progress seminars taking place at EuroTier in Hanover, Germany, on Wednesday, 13 ...
The Russian agricultural holding RusAgro has finalised the acquisition of Agrobelogorie, a prominent Belgorod-based pork manufacturer. As a part of the deal, RusAgro purchased 20 pig farms located ...
Welfare and sustainability in the livestock industry are essential for ensuring both the humane treatment of animals and the protection of the environment. Animal welfare focuses on ensuring animals ...
Over the past years, everyone progressively became familiar with the word “sustainability”. In 2021, The Economist Intelligence Unit published a report that showed a 71% increase in worldwide internet ...
As consumers continue to rely on poultry protein, broiler welfare has become a top interest alongside dependable product quality. An advanced scoring and benchmarking tool helps to actively improve ...
Sustainability and animal welfare have seen a remarkable transition from niche concerns to mainstream priorities. This shift definitely reflects the broader cultural awareness of environmental issues ...
Veterinary drug residues in animal-derived food products are considered a potential health hazard for human consumption due to developing multidrug resistance, carcinogenicity, and disruption of gut ...
Together with sustainability and raw material availability, gut health is one of the major areas of interest for global feeding concepts. Products emerged from fermentation of plant substrates with ...
Sustainability is a hot topic, and while everyone seems to be talking about it, it is being tackled in diverse ways. Sustainable livestock production requires a balance between economic profitability, ...
A ‘sense of duty’ rural mindset steered by public pressure drives the momentum of emission reduction strategies in the North American dairy industry. While much is still to be learned, and many ...